Maggie Brown Delivery/Takeout Menu
Delivery hours:
Breakfast and Lunch 11:00am - 4:30pm Monday through Friday
Dinner 4:30pm - 10:00pm Sunday through Thursday
Dinner 4:30pm - 11:00pm Friday and Saturday
Sorry, no delivery during brunch (Saturday and Sunday 10:00am - 4:30pm)
Please allow extra time for delivery during peak hours
Thank you for choosing Maggie Brown
455 Myrtle Ave
718-643-7001
Fax 718-643-7002
Sorry, no credit cards
Minimum order for free delivery: $12
Breakfast and Lunch 11:00am - 4:30pm Monday through Friday
Dinner 4:30pm - 10:00pm Sunday through Thursday
Dinner 4:30pm - 11:00pm Friday and Saturday
Sorry, no delivery during brunch (Saturday and Sunday 10:00am - 4:30pm)
Please allow extra time for delivery during peak hours
Thank you for choosing Maggie Brown
455 Myrtle Ave
718-643-7001
Fax 718-643-7002
Sorry, no credit cards
Minimum order for free delivery: $12
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Dinner
4:30pm-10:30pm Sun-Thu
4:30pm-11:30pm Fri-Sat
4:30pm-11:30pm Fri-Sat
Starters
Deviled Egg of the Day - 4
Butter Bean Dip with grilled bread - 6
Homemade Biscuits with gravy or raspberry butter - 3.5
Shrimp Cocktail - 8
Warm Brie with fresh Cranberry relish, balsamic-caramelized onions and arugula - 8
Spicy Buffalo Wings with Blue Cheese Dressing - 8
Steamed Mussels of the Day - 8
Soup of the Day - 6
Salads
Caesar Salad - 7/ with grilled Chicken or Shrimp 10
Roasted Beet Salad with Butter Beans, arugula and goat cheese - 9
Baby Spinach Salad with shaved Parmesan, avocado and toasted pine nuts - 9
Cobb Salad ~ grilled chicken, chopped egg, bacon, blue cheese - 12
Maggies House Salad - 6
Country Salad white beans, egg, swiss cheese, cucumber, roasted red pepper, avocado and corn with a soy-ginger vinaigrette - 10
Entrees
Vegetarian Mexican Lasagna ~ baked with corn tortillas, three cheeses, spicy tomato sauce - 14
Pesto Pasta Fettucine served with fresh assorted vegetables - 8/14
Mac n Cheese ~ topped with crispy bacon and onions - 10
Thyme Encrusted Tuna with a fennel salad in a soy-ginger vinagrette - 18
Maggie's Lamb Meatloaf with mashed Red Bliss potatoes with sauteed greens - 18
Southern Fried Chicken ~ mashed Red Bliss potatoes
~with sauteed greens and a homemade biscuit - 15
Grilled Hanger Steak with garlic butter, field greens and fries - 17
Maggie Brown Fried Fish Club ~ avocado, bacon and chipotle mayo ~ with fries - 13
Maggie Brown Burger ~ with lettuce, tomato and red onion ~ with fries - 9
Add cheddar cheese, swiss cheese, blue cheese, caramelized onions, jalapenos, horseradish, spicy coriander sauce, blue cheese dressing - .50
goat cheese, gruyere cheese, sauteed mushrooms, arugula, olive spread - 1
Add bacon, avocado - 2
Portobello Burger with roasted peppers, goat cheese, arugula and caramelized onions - 12
Risotto of the Day - 8/16
Sides
Mashed Red Bliss Potatoes, Sauteed Greens - 4
Mac n Cheese - 5
Homemade Biscuits with Gravy or Raspberry Butter - 3.5
Homemade Desserts
~ all desserts served with fresh whipped cream~
~desserts may change, always ask for seasonal specials~
~desserts may change, always ask for seasonal specials~
Apple Crumb Pie - 6
Peanut Butter Pie with Graham Cracker Crust,
and homemade chocolate sauce - 6
Luz Marias Famous Key Lime Pie - 6
Almond Chocolate Cake with homemade chocolate sauce - 6
Bread Pudding with Rum and Raisins - 6
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Breakfast and Lunch
10am-4:30pm Mon-Fri
Eggs and More
Substitute biscuit and raspberry butter for toast - 1.5
Substitute scrambled organic tofu in any scrambled egg - 1.5
The Maggie Brown ~ Scrambled eggs with cheddar, fresh horseradish and chives - 8
The Grandma Harriet ~ Scrambled eggs with fresh dill, tomato and onion - 8
Opa Omelet ~ Prosciutto, roasted garlic, sheep s milk cheese and fresh basil - 9
Oma Omelet ~ Smoked salmon, goat cheese and sauteed leeks - 9
The Beryl Evans ~ Corned beef hash topped with two fried eggs ~ with a homemade biscuit - 9
Breakfast Burrito ~ Scrambled eggs, cheddar wrapped in a flour tortilla, with fresh salsa - 8
Two Eggs any style - 7
Design your own omelet ~ Ham, bacon, roasted garlic, onion, fresh basil, tomato, baby spinach, mushrooms, olives, butter beans
cheeses ~ cheddar, blue, goat, gruyere and brie ~ add free range chicken sausage - two items 8.5/three items 9
Steak and Eggs ~ Grilled Hanger steak and eggs any style - 12
Smoked Salmon Plate ~ with a toasted bagel, cream cheese fresh tomato and red onion, capers - 9
Fresh Fruit salad - 4/7
Bear Naked Vanilla Almond Granola with fresh fruits and yogurt, milk or soymilk - 8
French Toast with fresh fruits and real maple syrup - 9.5
Buttermilk Pancakes with real maple syrup - 8.5
Brie and Berry Pancakes with real maple syrup - 10.5
Sides
Bacon, Ham, or Avocado - 2
Homemade Corned Beef Hash - 4
Free range chicken sausage - 4
Homemade Biscuits with raspberry butter - 3.5
Salads
Baby Spinach ~ avocado, pine nuts, shaved parmesan and lemon olive oil dressing - 9
Caesar Salad ~ creamy garlic dressing with homemade croutons and anchovies - 7
Roasted Beet Salad ~ butter beans, arugula and goat cheese - 9
Add grilled Chicken or Shrimp to the salads above - 3
Cobb Salad ~ grilled chicken, chopped egg, bacon, blue cheese - 12
Nicoise Salad with grilled Yellowfin tuna - 12
Maggies House Salad - 6
Soup of the Day - 3.5/6
Endive Salad with goat cheese dressing, apples, dried apricots and spicy caramelized pecans - 9
Sandwiches
~All Sandwiches served with handcut French Fries
~All sandwiches served on pressed country bread unless otherwise indicated
Buffalo Chicken Panini blue cheese dressing, celery & a spicy wing sauce
- 8
Grilled Chicken Panini ~ w/ bacon, tomato & curry - 8
Avocado Panini ~ w/ parmesan, baby spinach, pine nuts & lemon dressing 9 - 9
Ham & Swiss Panini ~ w/ capers, red onion, tomato, mayonnaise & mustard - 7
Grilled Cheddar & Tomato ~ w/ red onion & spicy coriander
on toasted whole wheat
- 7
Prosciutto & Mozzarella Panini ~ w/ roasted red pepper & arugula
- 9
Goat Cheese & Roasted Pepper Panini ~ w/ olive tapenade & cucumber - 8.5
Steak Panini ~ w/ horseradish sauce, tomato & arugula - 9
Deviled Egg Sandwich ~ Deviled Egg Sandwich ~ red onion and mayo on toasted whole wheat - 6.5
Italian Tuna Sandwich~ w/ sliced egg, capers, red onion & olives
on toasted whole wheat - 8
Entrees
Maggie Brown Burger ~ with lettuce, tomato and red onion - 9
Add Cheddar cheese, swiss cheese, blue cheese, caramelized onions, jalapenos, horseradish, spicy coriander sauce, blue cheese dressing - .50
goat cheese, gruyere cheese, sauteed mushrooms, arugula, bacon, olive spread - 1
Add Bacon, Avocado - 2
Maggie Brown Fried Fish Club with avocado, bacon, tomato and chipotle mayo - 13
Vegetarian Mexican Lasagna baked with corn tortillas, three cheeses, spicy tomato sauce - 8
Maggie Brown Mac n Cheese topped with crispy bacon and onions - 10
Pesto Pasta Fettucine with fresh assorted vegetables - 8
Starters
Spicy Buffalo Wings with celery and blue cheese dressing - 8
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Brunch
10am-4pm Sat-Sun (Sorry, No Delivery)
Sweet
Fresh Fruit Salad - 4/7
Yogurt with fresh fruit, walnuts and honey - 4/7
Bear Naked Vanilla Almond Granola with fresh fruit, yogurt, milk or soymilk - 8
Buttermilk Pancakes with real maple syrup - 8.5
Brie and Berry Pancakes with real maple syrup - 10.5
French Toast with fresh fruit and real maple syrup - 9.5
Savory
Maggie Brown~ Scrambled eggs with cheddar, fresh horseradish and chives - 8
Oma Omelette~ Smoked salmon, goat cheese and sauteed leeks - 9
Beryl Evans~ Corned beef hash topped with two fried eggs and a homemade biscuit - 9
Eggs any style - 7
Scrambled Organic Tofu - 8.5
Steak and Eggs~ grilled Hangar steak and eggs any style - 12
Smoked Salmon Plate~ toasted bagel, cream cheese
slices of fresh tomato and red onion, capers
- 9
Maggie Brown Soup of the Day - 3.5/6
Maggie Brown Burger~ cheddar, bacon, fresh horseradish ~ served with french fries - 9
Avocado Sandwich~ Gruyere, baby spinach and cucumber - 8
Nicoise Salad with grilled fresh Yellowfin Tuna - 12
Prosciutto Sandwich~ fresh mozzarella, roasted red pepper, arugula, olive oil and - 9
Spicy vegetarian Mexicn Lasagna~ corn tortillas layered with
three cheeses and homemade tomato and chipotle sauce ~ served with field greens
- 9
Design Your Own Omelette Ham, bacon, free range chicken sausage, roasted garlic, onion,
fresh basil, tomato, baby spinach, mushrooms, olives, butter beans
cheeses ~ cheddar, blue, goat, swiss and brie
- 2 items 8.5/3 items 9
Breakfast Burrito~ Scrambled eggs, cheddar and chipotle in a flour tortilla, w/salsa - 8
Opa Omelette~ Prosciutto, roasted garlic, sheep s milk cheese and fresh - 9
Grandma Harriet~ Scrambled eggs with fresh dill, tomato and onion - 8
All egg dishes are served with field greens, homefries and toast
-
~ Substitute scrambled organic tofu in any scrambled egg - 1.5
~ Substitute biscuit and raspberry butter for toast
- 1.5
Sides
Bacon, Ham, or Avocado - 2
Homemade Biscuits with raspberry butter - 3.5
Corned Beef Hash or Free range Chicken Sausage - 4